With above average Temps in Chiraq I decided to smoke some chicken legs.
I used a Nasville hot chicken rub and Hickory pellets. Served it with KFC style coleslaw to tame the fire in my mouth and sautéed broccoli.
Leftovers will be a smoked chicken salad sandwiches.
![Food Ingredient Outdoor grill rack & topper Recipe Cuisine]()
Now that the weather is getting cooler I will be going back to cold smoking cheese soon.
I used a Nasville hot chicken rub and Hickory pellets. Served it with KFC style coleslaw to tame the fire in my mouth and sautéed broccoli.
Leftovers will be a smoked chicken salad sandwiches.
Now that the weather is getting cooler I will be going back to cold smoking cheese soon.
